2014 US Food & Beverage Industry Study
We are pleased to present the final results of our 2014 study, which examines the US industry's trends and challenges.
2016 US Food & Beverage Industry Study
Mazars USA conducted the 2016 Food & Beverage Industry Survey in cooperation with iLumen, an independent research firm, through an online questionnaire.
2016 was projected to be a modest year of growth for the Food & Beverage industry, with most respondents expecting growth in sales, profit and employment, albeit at a decreased level from 2015. The factors most likely to influence sales growth were new customers, improved sales performance and new products, which remain virtually unchanged from 2015. The top trends predicted to drive sales growth are private label foods and healthy/ nutritious foods. The top internal concern for participants was increasing sales and the top external concerns were food safety/traceability and the new government regulations related to the food safety and modernization act. A majority of participants (58 percent) did not expect to increase prices in response to the new FDA menu labeling requirements.
Learn more from our 2016 Food & Beverage US Study via the download below.
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